What a nice way to start your day with something fruity and colorful! Recently, as the spring weather became nicer and warmer, I wanted to spruce up our breakfast weekend routine to bring the feel of spring and summer to our kitchen. So, good bye a hot oatmeal and hello to a Fresh Berry Parfait! Yummy! The fun of this recipe that you can play with the ingredients and change to the one you like better, for example, if you are not a fan of Vanilla Yogurt just use the plain Yogurt instead, or if you have in your kitchen a regular granola, take it up a notch by adding roasted almonds, flax, or chia seeds. This breakfast parfait is a healthy and filling way to start your day! You can eat it not only for breakfast, but for mid-morning or afternoon snack or for dessert. And the best part? It's delicious!
Makes 1 portion of 500 ml parfait glass
1 cups 2% Vanilla Yogurt
¼ cup Almond Vanilla Granola
1 cups Fresh Berries (Raspberries, Blueberries, and Strawberries, sliced)
In a parfait glass, assemble the parfait by adding a layer of yogurt (a bit less than a half) to the bottom of the glass. Next add half of the granola and top with berries (a bit less than a half).
You can make each layer of a different berry or both layers of mixed berries. Repeat the layers one more time: yogurt, granola, berries.
Top it with the remaining yogurt and berries.
- 1 cups 2% Vanilla Yogurt
- ¼ cup Almond Vanilla Granola
- 1 cups Fresh Berries (Raspberries, Blueberries, and Strawberries, sliced)
The Cooking Tale
Berry Parfait with Vanilla Yogurt and Almond Granola
Start your day with this delicious and healthy Berry Almond Parfait. Loaded with fresh raspberries, blueberries, and strawberries, creamy Vanilla yogurt, and crunchy granola with roasted Almonds this breakfast sure to bring summer energy into your day!
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